the Department of
Marine Biotechnology at Gangneung-Wonju National University.
Welcome to the Department of Marine Biotechnology at Gangneung-Wonju National University.
Our department is dedicated to addressing some of the most pressing global challenges—ensuring food safety, promoting public health, and advancing the sustainable use of marine resources. Through a multidisciplinary curriculum that integrates food science, biotechnology, and marine biology, we aim to cultivate professionals who are capable of driving innovation in the food, health, and marine bioindustries.
We provide students with both theoretical knowledge and practical experience through hands-on training, research opportunities, and partnerships with industry. Our graduates go on to play key roles in improving food systems, developing functional foods, and leading cutting-edge research in marine biotechnology.
We invite you to join our vibrant academic community and take part in shaping a healthier and more sustainable future.
Chair, Department of Marine Biotechnology
Gangneung-Wonju National University
